Food Categories: Lunch & Dinner

Fresh romaine, cotija cheese, toasted pepitas, crispy tortilla strips, roma tomatoes, micro greens &the original Gardini’s Caesar salad dressing Add ons: Organic Free Range Chicken 8, Grilled Shrimp 8, Ahi Poke Style Tuna 10, Filet Tips 10

Mexican poke style Ahi Tuna & sesame seeds served on a bed of fresh spring mix tossed with roma tomatoes, pickled red onions, marinated mixed peppers and onions & microgreens. Topped with toasted pepitas, avocado & smoked jalapeno, corn and black bean pico.

Beef Short Rib Barbacoa, marinated peppers & onions, craft beer & smoked gouda queso, smoked jalapeno dijonnaise & “Da Bomb” sauce on a grilled Cuban bread

We grind & blend ground beef with Nueske’s triple-smoked applewood bacon into a smash burger patty, topped with smoked gouda queso cheese, crispy fried onions, lettuce, tomatoes, pickle chips, drizzled with truffle ketchup, smoked jalapeno dijonaise & served on a grilled brioche bun (We only serve it well done!)

Tajin spiced Grouper, marinated mixed greens, pickles, onions, tomatoes, and tartar & served on grilled cuban bread

Buttery lobster meat & Tajin spiced filet mignon, smoked jalapenos, corn and black bean pico, street guac, Tidos slaw, drizzled chipotle lime crema & micro cilantro. Served with blue corn tortilla, fresh lime & fire roasted tomato salsa

Poke style Ahi Tuna tossed in a sweet soy reduction, sesame oil & sesame seeds, Tidos slaw, pineapple pico, street guac, pepitas.

Tajin spiced shrimp & plant based chorizo, Tidos slaw, pineapple pico, street guac, chipotle lime crema, micro cilantro. Served with flour tortillas, fresh lime & tomatillo salsa verde

Gulf Grouper grilled & dusted in Tajin, Tido’s slaw, pineapple pico, Mexican crema, fresh lime & tomatillo salsa verde

Plant based chorizo, shredded lettuce, pickled red onions, pineapple pico, cotija cheese, chipotle lime crema, fresh lime & roasted tomato salsa